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Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust.
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This recipe is by Alex Witchel and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Spinach and Mushroom Ravioli Recipe from Food Network
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Get Paella Recipe from Food Network
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Get Greek Meatballs with Tzatziki and Orzo with Feta and Walnuts Recipe from Food Network
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Get Easter Flower Cupcake Recipe from Food Network
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Get Lobster of the Links Napa Cabbage Wraps Recipe from Food Network
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This is a project recipe, to be sure But the result An impressive, delectable mountain of perfectly cooked pasta, tender meatballs, egg and salami, swathed in a rich ragu and folded all together in a lissome dough
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Get BC Seafood Chowder "Poutine" Recipe from Food Network
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Get Rosemary and Garlic Veal Chops with Grilled Mushroom Relish and Grilled Artichokes Recipe from Food Network