Search Results (1,142 found)
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Get Hot-Smoked Salmon and Chipotle Crema Recipe from Food Network
Get Hot-Smoked Salmon and Chipotle Crema Recipe from Food Network
Ingredients:
coriander seed, cumin seed, allspice, salt, salmon, creme fraiche, cilantro leaves, chipotle chiles, lime juice
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Get The Feenie Weenie Recipe from Food Network
Get The Feenie Weenie Recipe from Food Network
Ingredients:
cheese, buns, bacon, onions, sauerkraut, riesling, star anise, coriander seeds, black peppercorns, mustard seeds, garlic, cinnamon, bay leaf, juniper berry
cooking.nytimes.com
This recipe is by Bryan Miller and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cucumber, tomatoes, red onion, mint, red pepper flakes, lemon juice, yogurt, lemon, cumin seeds, coriander seeds, brook trout
cooking.nytimes.com
Fans of soft-shell crab look forward to the season — late spring and early summer — with feverish anticipation The entire delicious crab is edible and may be prepared in many ways; deep-fried, grilled or pan-cooked Here they are sautéed in a spicy curry butter, which complements the crabs’ rich flavor
Fans of soft-shell crab look forward to the season — late spring and early summer — with feverish anticipation The entire delicious crab is edible and may be prepared in many ways; deep-fried, grilled or pan-cooked Here they are sautéed in a spicy curry butter, which complements the crabs’ rich flavor
Ingredients:
cumin seeds, coriander seeds, fennel seeds, cloves, nutmeg, black pepper, cayenne, turmeric, butter, garlic, ginger, salt, zest, almonds, scallions, rice flour, crabs, baby spinach
cooking.nytimes.com
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind However, it’s still a substantial, satisfying meal that gets a heady aroma from spices (coriander, cumin and paprika) and a brightness from lemon If you like your meals with a kick, top this with thinly sliced jalapeño, which will wilt slightly from the heat of the soup
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind However, it’s still a substantial, satisfying meal that gets a heady aroma from spices (coriander, cumin and paprika) and a brightness from lemon If you like your meals with a kick, top this with thinly sliced jalapeño, which will wilt slightly from the heat of the soup
Ingredients:
beef stew, salt, black pepper, olive oil, leeks, celery, fennel bulb, garlic, tomato paste, coriander, cumin, paprika, chicken stock, sage, rosemary, bay leaves, carrots, parsnips, turnips, pearled barley, baby spinach, parsley, zest
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Get Lamb Chops with Carrot Puree and Cucumber Salad Recipe from Food Network
Get Lamb Chops with Carrot Puree and Cucumber Salad Recipe from Food Network
Ingredients:
cucumber, olive oil, onion, coriander, turmeric, cilantro leaves, carrots, red wine vinegar, garlic, jalapeno pepper, lamb
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Get Chicken Tandoori Recipe from Food Network
Get Chicken Tandoori Recipe from Food Network
Ingredients:
chicken thighs, juice, yogurt, vegetable oil, red onion, cloves, ginger, tomato paste, coriander, cumin, paprika, cilantro
cooking.nytimes.com
Roasted chicken thighs can be the juicy, meaty center of many weeknight meals Add delicata squash, quickly tossed in a maple syrup-butter glaze, along with slices of lemon and sage, and you have a something more unusual, an interplay of flavors that don’t generally meet on the same sheet pan This recipe is a little too fussy to count as a fast weeknight dish, but there is nothing difficult about any of the steps
Roasted chicken thighs can be the juicy, meaty center of many weeknight meals Add delicata squash, quickly tossed in a maple syrup-butter glaze, along with slices of lemon and sage, and you have a something more unusual, an interplay of flavors that don’t generally meet on the same sheet pan This recipe is a little too fussy to count as a fast weeknight dish, but there is nothing difficult about any of the steps
Ingredients:
lemon, bone, olive oil, sage, coriander seed, salt, black pepper, maple syrup, butter, acorn squash, scallions
cooking.nytimes.com
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cauliflower, canola oil, cumin seeds, coriander, cumin, turmeric, bell pepper, red bell pepper, plum tomatoes, cilantro
cooking.nytimes.com
This recipe is by Pierre Franey and takes 25 minutes, plus 1 hour refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 25 minutes, plus 1 hour refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
scallops, olive oil, thyme, rosemary, garlic, red pepper flakes, lemon juice, orange juice, butter, tomatoes, coriander
www.allrecipes.com
A hearty main-dish pasta salad with ground lamb, spinach, lemon juice, mint, and feta.
A hearty main-dish pasta salad with ground lamb, spinach, lemon juice, mint, and feta.
Ingredients:
pasta, olive oil, lamb, cloves, coriander, spinach, tomatoes, lemon, mint leaves, parsley, green onions, feta cheese
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Get Grilled Whole Porchetta-Style Chicken Recipe from Food Network
Get Grilled Whole Porchetta-Style Chicken Recipe from Food Network
Ingredients:
cloves, lemon, rosemary, fennel seeds, coriander, red pepper, chicken, breadcrumbs, milk, parsley, olive oil