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This Savory Stuffed Turkey will enhance your Thanksgiving with a Greek taste that everyone will love.
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Get Ranch-Style Turkey Chili Recipe from Food Network
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A chef came up with this recipe for brine used to soak a turkey before deep-frying. Sweet and salty, with hints of allspice berries, candied ginger, herbs, and fruit, the brine imparts juiciness and flavor to the meat. It's important to dry a brined turkey well before deep-frying to prevent the oil from boiling over and causing a fire or burns.
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Get Turkey Monte Cristo Sandwich Recipe from Food Network
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Easy turkey chili made with canned tomatoes, beans, and corn. Ready in less than hour, and sure to please.
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Cilantro, scallions, and sesame oil add Asian flair to these turkey meatballs served with a sweet soy dipping sauce.
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Black bean turkey burgers are a healthy dinner to prepare for weeknights and are ready in less than 20 minutes.
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Garlic, ginger, cilantro, and lemon juice spice up your average turkey burger to make this low-fat meal a healthy and delicious option.
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A savory stuffing mixture makes roasted turkey legs into a full meal!
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Get Day-After Turkey Soup Recipe from Food Network
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Ground turkey, panko (Japanese bread crumbs), Parmigiano-Reggiano cheese and a few other ingredients make delicious, kid-friendly meatballs.
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A great use for leftover turkey any time of the year. Combine turkey with cooked pasta, olives, tomatoes and feta cheese. Then toss in an easy-to-make dressing. Serve chilled or at room temperature.