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Rum-Glazed Shrimp Skewers
Rum-Glazed Shrimp Skewers
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Ingredients: pineapple juice, lime juice, spiced rum, wine vinegar, brown sugar, ginger, cloves, cornstarch, pineapple, shrimp, red bell pepper, bell pepper, red onion, crimini mushrooms, canola oil, mint leaves, olive oil
Veggie Empanada
Veggie Empanada
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Ingredients: vegetable shortening, onions, shallots, garlic, tomato sauce, tomato paste, mixed green, parsley leaves, chardonnay, vegetable stock, portobello mushrooms, carrots, green zucchini, yellow squash, broccoli, mixed vegetables, spinach, creamed corn, red pepper flakes, paprika, oregano, cajun, empanada dough, egg yolks
Eggplant and Roast Tomatoes Gratin Recipe
Eggplant and Roast Tomatoes Gratin Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pecorino, panko, salt, black pepper, olive oil, parsley, tomatoes, basil leaves, red pepper flakes, tomato puree, garlic, eggplants, olive, milk
Coriander Crusted Grilled Sea Scallops with Chickpea Salad, Red Pepper Vinaigrette and Cilantro Oil
Coriander Crusted Grilled Sea Scallops with Chickpea Salad, Red Pepper Vinaigrette and Cilantro Oil
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Ingredients: coriander seed, cumin seeds, salt, scallops, chickpeas, serrano peppers, red pepper, yellow pepper, cumin, lemon juice, olive oil, cayenne pepper, parsley, chives, red peppers, honey, red onion, sherry vinegar, cilantro leaves, spinach, canola oil
Moussaka
Moussaka
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Ingredients: currants, olive oil, lamb, cinnamon, ginger, allspice, cayenne, yellow onion, red bell pepper, serrano chile, cloves, tomato paste, red wine, plum tomatoes, parsley, oregano, canola oil, eggplant, butter, flour, milk, bay leaf, nutmeg, egg yolks, goat cheese, lemon
Irish Egg Rolls
Irish Egg Rolls
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Ingredients: corned beef, carrots, peanut oil, wonton wrappers, swiss cheese, beef brisket, water, bay leaves, black peppercorns, allspice, cloves, green cabbage, potatoes, horseradish sauce, mayonnaise, sour cream, horseradish, lemon, salt
Chef John's Antipasto Pasta Salad Recipe
Chef John's Antipasto Pasta Salad Recipe
www.allrecipes.com
Chef John combines pasta and antipasto for an Italian-inspired dish that's satisfying enough for a main course, and makes enough to feed a crowd at a party or potluck.
Ingredients: fusilli, garlic, anchovy, dijon mustard, mayonnaise, red wine vinegar, oregano, thyme, olive oil, red onion, jalapeno pepper, pepperoncini peppers, red pepper, artichoke hearts, black olives, green olives, salami, pepperoni, ham, provolone cheese, italian parsley, cherry tomatoes
Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce
Smoky Rubbed Chicken Wings with Honey, Bourbon, and Molasses Sauce
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Ingredients: barbecue sauce, tomato ketchup, molasses, bourbon, honey, cider vinegar, brown sugar, salt, coriander seeds, smoked paprika, cumin, thyme, allspice, ginger, red pepper flakes, celery, black pepper, cayenne pepper, dry mustard, garlic powder, chicken
Blackened Shrimp Wrap with BBQ Bacon and Cajun Remoulade
Blackened Shrimp Wrap with BBQ Bacon and Cajun Remoulade
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Ingredients: smoked paprika, garlic, onion powder, sugar, salt, coriander, black pepper, cayenne pepper, butter, shrimp, bacon, mayonnaise, capers, hot sauce, lemon juice, honey mustard, parsley, relish, avocados, tomatoes, orange juice, flour tortillas
Sweet Heat Barbecue Ribs
Sweet Heat Barbecue Ribs
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Ingredients: spareribs, paprika, brown sugar, salt, cayenne pepper, garlic salt, black pepper, canola oil, wood chips, vegetable oil, sweet onion, ketchup, apple cider vinegar, worcestershire sauce, dijon mustard, lemons
Crab Burgers with Tiger Slaw
Crab Burgers with Tiger Slaw
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Ingredients: ginger, cloves, kaffir lime, shallots, lemongrass, wine vinegar, grapeseed oil, dijon mustard, chili sauce, white pepper, green cabbage, cabbage, carrot, daikon, apple, mango, crab meat, crab, rice, panko, mayonnaise, sambal, egg, green onions
Lamb Carpaccio with Lamb Turnovers and Greek Salad
Lamb Carpaccio with Lamb Turnovers and Greek Salad
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Ingredients: olive oil, oregano, dijon mustard, garlic, lamb, romaine lettuce, cherry tomatoes, cucumber, feta cheese, olives, dill, scallions, lemon, butter, cloves, shallots, parsley leaves, thyme leaves, nutmeg, phyllo sheets