Search Results (9,335 found)
cooking.nytimes.com
Even though this cake is packed full of dates, bananas and tahini (also known as tahini paste in Britain), it’s surprisingly soft and light You can serve it warm, if you like, with the tahini cream cheese and bananas alongside, although it’s worth the wait, if you can, for it to cool so that it can be assembled as a cake A note on tahini: We always use tahini from one of the Arabic brands, which tend to be creamy and nutty (as opposed to a Greek or Cypriot tahini, which can be bitter and sticky)
Even though this cake is packed full of dates, bananas and tahini (also known as tahini paste in Britain), it’s surprisingly soft and light You can serve it warm, if you like, with the tahini cream cheese and bananas alongside, although it’s worth the wait, if you can, for it to cool so that it can be assembled as a cake A note on tahini: We always use tahini from one of the Arabic brands, which tend to be creamy and nutty (as opposed to a Greek or Cypriot tahini, which can be bitter and sticky)
Ingredients:
tahini, orange juice, medjool dates, bananas, sesame seeds, butter, superfine sugar, eggs, flour, baking powder, salt, cream cheese, mascarpone cheese, brown sugar, banana, demerara sugar, date syrup
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Get Yogurt Marinated Lamb with Tri-Masala and Basmati Rice (Hyderabadi Biryani) Recipe from Food Network
Get Yogurt Marinated Lamb with Tri-Masala and Basmati Rice (Hyderabadi Biryani) Recipe from Food Network
Ingredients:
lamb, yogurt, clarified butter, cloves, cardamom pods, cinnamon, green chiles, onions, tomatoes, cilantro leaves, mint leaves, water, salt, basmati rice, bay leaf, cumin seeds, saffron, milk, garnish, cashews, raisins, garlic, ginger, coriander seeds, fennel seeds, poppy seeds, chiles, coconut, cashew nuts
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Get Spring Layered Salad with Asparagus and Buttermilk Dressing Recipe from Food Network
Get Spring Layered Salad with Asparagus and Buttermilk Dressing Recipe from Food Network
Ingredients:
red onion, white wine vinegar, asparagus, buttermilk, parmesan, mayonnaise, garlic, baby arugula, alfalfa sprouts, green beans, eggs, almonds
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Get French Toast Bread Pudding with Pumpkin Maple Syrup Recipe from Food Network
Get French Toast Bread Pudding with Pumpkin Maple Syrup Recipe from Food Network
Ingredients:
creme fraiche, confectioners sugar, pumpkin pie spice, eggs, sugar, heavy cream, milk, cinnamon, bread, maple syrup, pumpkin puree
cooking.nytimes.com
With a topping of tomato sauce and fresh mozzarella, it’s no wonder that I always think of this easy skillet dish as "pizza chicken." It’s a tangy, milky, gooey, lovable meal that’s somewhat reminiscent of chicken Parmesan, but with succulent bone-in chicken pieces instead of breaded and fried cutlets Even better, it has pancetta and anchovies for complexity of flavor, and the whole thing comes together in under an hour.
With a topping of tomato sauce and fresh mozzarella, it’s no wonder that I always think of this easy skillet dish as "pizza chicken." It’s a tangy, milky, gooey, lovable meal that’s somewhat reminiscent of chicken Parmesan, but with succulent bone-in chicken pieces instead of breaded and fried cutlets Even better, it has pancetta and anchovies for complexity of flavor, and the whole thing comes together in under an hour.
Ingredients:
chicken, salt, black pepper, olive oil, garlic, anchovy, red pepper flakes, plum tomatoes, basil, bocconcini
www.allrecipes.com
A rich, long-simmered homemade beef stock is the base of this cabbage soup. It's an Ashkenazi Jewish recipe that is flavored with sweet paprika and fresh dill.
A rich, long-simmered homemade beef stock is the base of this cabbage soup. It's an Ashkenazi Jewish recipe that is flavored with sweet paprika and fresh dill.
Ingredients:
bone, water, carrots, onions, celery, bay leaf, peppercorns, vegetable oil, onion, cloves, hungarian paprika, savoy cabbage, tomatoes, lemon, sugar, dill
www.allrecipes.com
These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
Ingredients:
olive oil, lemon juice, dry white wine, garlic, salt, black pepper, oregano, rosemary, bay leaf, lamb, onions, green bell peppers, mushrooms, tomatoes
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Get Pasta, Kale and White Bean Soup Recipe from Food Network
Get Pasta, Kale and White Bean Soup Recipe from Food Network
Ingredients:
bacon, onion, carrots, cloves, tomato paste, thyme, chicken broth, parmesan, ditalini, white beans, kale
www.allrecipes.com
This crisp, fresh salad contains all your favorite antipasto ingredients--artichoke hearts, mozzarella cheese cubs, sweet little tomatoes, salami, and red bell pepper strips.
This crisp, fresh salad contains all your favorite antipasto ingredients--artichoke hearts, mozzarella cheese cubs, sweet little tomatoes, salami, and red bell pepper strips.
Ingredients:
garlic, balsamic vinegar, olive oil, basil, artichoke hearts, broccoli florets, mozzarella cheese, red onion, strawberry, black olives, salami, red bell pepper
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Get Paella Recipe from Food Network
Get Paella Recipe from Food Network
Ingredients:
chicken, bones, olive oil, green beans, garlic, tomatoes, paprika, water, chicken bouillon, saffron, lima beans, arborio rice, bay scallops, shrimp, clams, white wine
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Get Egg and Kale Breakfast Wraps Recipe from Food Network
Get Egg and Kale Breakfast Wraps Recipe from Food Network
Ingredients:
kale, olive oil, tomatoes, thyme, cloves, shallot, red pepper flakes, salt, basil, wheat tortillas, hummus, lemon juice, eggs
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Get The Pimita Recipe from Food Network
Get The Pimita Recipe from Food Network
Ingredients:
pita, pimento, bacon, tomato, red onion, yellow onion, pimentos, american cheese, cheddar, mayonnaise, hot sauce, onion powder