Search Results (317 found)
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Sweet and hot Italian sausages are cooked in a slow cooker with red and green bell peppers and sweet onions. Serve over pasta, and you have an easy weeknight meal.
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In this simple and delicious recipe, fresh brats are cooked in a large pot with beer, butter, and sliced onions, then grilled until brown and irresistible. Serve with brown mustard and hoagie rolls.
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Grilled sausages and mushrooms over a bowl of grains makes the perfect summer meal! Try millet for something new, or stick with rice or quinoa in your bowl.
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Get Bangers and Mash Recipe from Food Network
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This recipe bakes up bubbly, savory and delicious.
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Beer, sausage, and potatoes are a classic combination. We simmer everything together to make a satisfying one-pot meal.
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Andouille sausage and creole seasoning spice up this Cajun take on soufflé from Joy the Baker.
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Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.
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Prick fresh sausages all over before grilling to release the excess fat.
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Get Parasol's Restaurant and Bar - Chicken and Andouille Gumbo Recipe from Food Network
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Get Sausage Bread Brunch Sandwich Recipe from Food Network