Search Results (3,593 found)
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Fruit, seeds, and nuts are mixed together in this flavorful snack mix.
Fruit, seeds, and nuts are mixed together in this flavorful snack mix.
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Get Lamb Loin with Indian Spice Blend and Roasted Vegetable Stew with Frizzled Brussels Recipe from Food Network
Get Lamb Loin with Indian Spice Blend and Roasted Vegetable Stew with Frizzled Brussels Recipe from Food Network
cooking.nytimes.com
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
www.simplyrecipes.com
Grilled, marinated tri tip steak with a salsa made with green bell peppers, garlic, and scallions. Also called sirloin tip, culotte steak, triangle steak, and Santa Maria-style barbecue.
Grilled, marinated tri tip steak with a salsa made with green bell peppers, garlic, and scallions. Also called sirloin tip, culotte steak, triangle steak, and Santa Maria-style barbecue.
Ingredients:
soy sauce, apple cider vinegar, olive oil, garlic, black pepper, tri tip, bell pepper, green onions, parsley basil, chile, red wine vinegar
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Get Yams with Toasted Spice Rub Recipe from Food Network
Get Yams with Toasted Spice Rub Recipe from Food Network
Ingredients:
sweet potatoes, butter, brown sugar, lemon juice, spice rub, salt, fennel seeds, coriander seeds, peppercorns, red pepper flakes, chili powder, cinnamon
www.allrecipes.com
Green bell peppers stuffed with seasoned ground beef, feta cheese, and rice are a nice duo of Mexican and Greek-inspired cuisine for a weeknight dinner.
Green bell peppers stuffed with seasoned ground beef, feta cheese, and rice are a nice duo of Mexican and Greek-inspired cuisine for a weeknight dinner.
Ingredients:
beef, water, taco, white rice, tomato soup, tomato, mushrooms, red onion, feta cheese, green onions, green bell peppers, olives
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This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!
This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!
Ingredients:
napa cabbage, green onions, butter, noodles, sesame seeds, almonds, cider vinegar, vegetable oil, sugar, soy sauce
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Chocolate soy milk, banana, strawberries, and pineapple give the flavors of a banana split in smoothie form.
Chocolate soy milk, banana, strawberries, and pineapple give the flavors of a banana split in smoothie form.
www.delish.com
This grown-up punch is perfect for a winter cocktail party.
This grown-up punch is perfect for a winter cocktail party.
Ingredients:
water, sugar, cinnamon, cloves, allspice, fenugreek seeds, ginger, orange, orange juice, red wine
![Ginger Honey Chicken Wings [Irresistible!] | SimplyRecipes.com](https://www.simplyrecipes.com/wp-content/uploads/2016/01/ginger-honey-chicken-wings-horiz-a-1600.jpg)
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Absolutley addictive honey chicken wings! With a fresh ginger, honey, soy sauce marinade, these honey chicken wings will have you begging for more.
Absolutley addictive honey chicken wings! With a fresh ginger, honey, soy sauce marinade, these honey chicken wings will have you begging for more.
cooking.nytimes.com
This recipe is by Steven Stern and takes 5 minutes plus 3 to 5 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern and takes 5 minutes plus 3 to 5 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Shrimp and Snow Pea Salad Recipe from Food Network
Get Shrimp and Snow Pea Salad Recipe from Food Network
Ingredients:
snow peas, shrimp, scallions, rice vinegar, canola oil, sesame oil, ginger, sesame seeds