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A salty-sweet cocktail snack with a hint of thyme and cayenne pepper.
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Get Jumbo Pico Recipe from Food Network
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Japanese-inspired rice balls (onigiri) decorated like jack o'lanterns are a cute finger food for any Halloween-themed party or bento boxes.
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A healthy Mexican grilled flank steak recipe. You will need romaine lettuce, canned black beans, cherry tomatoes, avocado, queso fresco, and cilantro.
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Drambuie is a malt whiskey liqueur. It's used in the fruit mixture for this chocolate fruit cake recipe, which yields a round cake and six jumbo muffins.
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Marinating chickens overnight seasons them all the way through; grilling them under a brick makes the skin crisp.
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Mr Franey brought this French-inspired variation of the American classic to The Times in 1993 his 60-Minute Gourmet column In a nod to his country of origin, he calls for lamb instead of beef, and tiny green lentils for red kidney beans
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Get Spicy Cumin Fries Recipe from Food Network
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The classic side dishes for this Eastern European pork roast are red cabbage and steamed dumplings.
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Pork shoulder is slow-cooked with bell peppers, roasted Anaheim chiles, and lots of Mexican spices in this paleo pulled pork recipe.
Ingredients: avocados, cilantro, limes
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Not too sweet, not too bitter, this lime sweet tea is just right!
Ingredients: water, sugar, limes