Search Results (9,496 found)
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Get Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle Recipe from Food Network
Get Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle Recipe from Food Network
Ingredients:
unbleached flour, baking soda, salt, brown sugar, vegan margarine, egg, soy milk, vinegar, coconut milk, sugar, cornstarch, vegetable shortening, powdered sugar, cinnamon, allspice, cloves, rum, corn syrup
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Get Spicy Slow-Cooked Country Rib Tacos Recipe from Food Network
Get Spicy Slow-Cooked Country Rib Tacos Recipe from Food Network
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Get Fried Chicken Salad with Buttermilk-Chive Dressing Recipe from Food Network
Get Fried Chicken Salad with Buttermilk-Chive Dressing Recipe from Food Network
Ingredients:
chicken thighs, buttermilk, hot sauce, canola oil, panko breadcrumbs, garlic, marjoram, thyme, salt, black pepper, flour, iceberg lettuce, black beans, corn kernels, cucumbers, cherry tomatoes, cloves, mayonnaise, sour cream, white vinegar, chives, italian parsley, dill
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Get Cobia with New Smyrna Clam Chowder Recipe from Food Network
Get Cobia with New Smyrna Clam Chowder Recipe from Food Network
Ingredients:
salt, fennel seed, lavender, meat, white pepper, nutmeg, pork, olive oil, cloves, shallots, clams, chile, bay leaves, thyme, dry white wine, fish, corn cobs, cranberry, potatoes, butter, parsley, canola oil, garlic
cooking.nytimes.com
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
Ingredients:
peppercorns, bay leaf, lemon, fish, butter, celery, yellow onion, cloves, mayonnaise, dijon mustard, eggs, salt, black pepper, old bay, saltine crackers, parsley, neutral oil
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Get Kicked Up Sausage Macaroni and Cheese Recipe from Food Network
Get Kicked Up Sausage Macaroni and Cheese Recipe from Food Network
Ingredients:
butter, elbow macaroni, pork sausage, yellow onions, green bell peppers, essence, garlic, anise seeds, flour, milk, salt, black pepper, cayenne, cheddar cheese, bread crumbs, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme
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Get Paella Burgers Recipe from Food Network
Get Paella Burgers Recipe from Food Network
Ingredients:
olive oil, garlic, saffron threads, mayonnaise, spanish chorizo, yellow onion, pepper, salt, black pepper, bread crumbs, egg, shrimp, chicken, red pepper, sourdough rolls, tomato
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Get Chicken Cordon Bleu Plate Recipe from Food Network
Get Chicken Cordon Bleu Plate Recipe from Food Network
Ingredients:
butter, chives, parsley leaves, thyme leaves, chicken breasts, olive oil, country bread, tasso, gravy, scallions, yellow onion, garlic, andouille sausage, flour, chicken stock, brewed coffee, paprika, black pepper, cayenne, cream
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Get Vampire Blood Tomato Soup with Muenster Sammies Recipe from Food Network
Get Vampire Blood Tomato Soup with Muenster Sammies Recipe from Food Network
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Get Southern Dressing Recipe from Food Network
Get Southern Dressing Recipe from Food Network
Ingredients:
cornbread, french bread, bacon, butter, celery, red bell peppers, onion, jalapenos, cloves, chicken broth, parsley, rosemary, yellow cornmeal, flour, baking powder, salt, basil, sage, thyme, buttermilk, milk, egg, baking soda, shortening
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Get Cheese Burgers Recipe from Food Network
Get Cheese Burgers Recipe from Food Network
Ingredients:
canola oil, carrot, red onion, celery, brisket, mayonnaise, bread crumbs, hamburger rolls, butter, cheddar cheese, cabbage, jalapeno pepper, dill pickle, pickle juice, sour cream, apple cider vinegar, salt, sugar, black pepper
cooking.nytimes.com
This is a meatloaf piled high with spicy shrimp The chef David Burke created the dish for the Stadium Grill.
This is a meatloaf piled high with spicy shrimp The chef David Burke created the dish for the Stadium Grill.
Ingredients:
olive oil, onions, cloves, beef, eggs, milk, bread crumbs, dijon mustard, barbecue sauce, horseradish, parsley, salt, black pepper, thyme, croutons, chili powder, cayenne pepper, paprika, wondra flour, jumbo shrimp, chili oil