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My mother in law has a polish name for these but my husband and brothers always just called them "Polish Christmas Cookies". They are very easy to make and have a nice anise flavor to them.
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Get Cranberry Cosmo Punch Recipe from Food Network
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Get Sugar and Salt Pork with Roasted Sweet Potatoes and Preserved Lemons Recipe from Food Network
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A raw cranberry relish loosely based on the raw starfruit-mustard oil relish in the Mangoes and Curry Leaves cookbook. When I made this for a Thanksgiving buffet...
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Say goodbye to boring salads with this combination of napa cabbage, ramen noodles, and a flavorful dressing that's not only delicious, but super easy to make!
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Sweet corn relish, perfect for hot dogs, pickled corn, cucumbers, onions, red bell peppers, and tomatoes.
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Get Pomegranate Champagne Cocktails Recipe from Food Network
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This lush seafood soup is flavored with port, red wine and the usual dash of licorice-scented Pernod.
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Sesame and chili oils add rich flavor and a little kick to naturally sweet snap peas. This versatile side dish has an Asian feel to it, so goes well with Asian dishes. Scale this recipe up or down easily for larger or smaller crowds.
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Rye flour, cocoa powder, instant coffee, and caraway seeds are the secret ingredients to making pumpernickel bagels at home.
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Recipe for Stilton-Pear Crostini Drizzled with Pumpkin Seed Oil, as seen in the October 2008 issue of 'O, The Oprah Magazine.'