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This sheet-pan supper brings velvety sweet potatoes together with soft bell peppers, pungent sage and roasted chicken thighs To counter the rich and caramelized flavors, quick-pickled thinly sliced red onion adds a bright and zippy note right at the end If you prefer chicken breasts, you can use them here instead of the thighs
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Get Lighter Asian Noodle Salad Recipe from Food Network
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Pears poached in a spiced red-wine vinaigrette lift this classic salad from standard to stellar.
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Get Halloween Ground Meat Ghoul-ash Recipe from Food Network
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Get Salmon Burgers with Curry Mayo and Asian Slaw Recipe from Food Network
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Greek inspired but fresh flavors. A simple white wine and olive sauce, with some wonderful roasted heirloom tomatoes and fennel over fresh greens and of course...