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You can make these turkey meatballs in less than half an hour to accompany your favorite pasta-and-sauce dish.
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A hot, fresh curry sauce makes for fantastic fish.
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Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
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Get "Sea and Be Seen": A Trio of Spiny Tail Lobster and Alligator Pear Salad, Crispy Rock Shrimp, and a Daiquiri Shot Recipe from Food Network
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Get Family-Style Chicken "Pot" Pie Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Louie and takes 2 1/2 hours, plus chilling and defrosting.. Tell us what you think of it at The New York Times - Dining - Food.