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Get Sweet and Crunchy Garden Salad Recipe from Food Network
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This recipe was shared with me by my friend, Sharon. She was given the recipe by her mother. Everyone who has tasted them will agree that they are the best muffins ever!
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An old family favorite for baked beans is transformed into a much quicker Instant Pot(R) recipe with great success and no need to soak the beans.
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Pumpkin puree brings a colorful dimension to these tasty, chocolate chip oatmeal cookies.
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These brownies are mouth-wateringly rich and combine two of the most delicious flavors in the world - chocolate and peanut butter.
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I am not a natural when it comes to the open flame; in general, my husband does the grilling in our family (so manly!) and slathers up the fixins’ before he throws...
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Chef John's spicy chili-rubbed chicken breasts are grilled and topped with a tangy blueberry sauce. It's a perfect dish for a summer barbeque.
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This recipe for the classic cake delivers a rich and beautiful Lord Baltimore cake certain to impress your guests.
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This kale salad recipe delivers a big bowl of vegetables, fruits, nuts, and seeds for a filling potluck favorite.
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Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!
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Trendy kale is combined with classic Caesar salad flavours for an irresistible fresh lunch or dinner entree.