Search Results (5,625 found)
Smoky Vegetarian Collard Greens
Smoky Vegetarian Collard Greens
www.allrecipes.com
Collard greens get a smoky flavor from smoked paprika and liquid smoke in this greens side dish great for both vegetarians and meat eaters.
Ingredients: olive oil, white onion, cloves, collard greens, red pepper flakes, vegetable broth, apple cider vinegar, brown sugar, flavoring, smoked paprika
Quinoa Vegetable Soup
Quinoa Vegetable Soup
www.allrecipes.com
Peppers, onions, cabbage, tomatoes, and chicken stock are simmered with quinoa in this delicious, traditional Peruvian soup. There are a lot of ingredients, but it is worth the work!
Ingredients: vegetable oil, quinoa, carrot, celery, onion, green bell pepper, cloves, chicken broth, water, tomatoes, cabbage, parsley
Mushroom Stroganoff
Mushroom Stroganoff
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Ingredients: portobello mushrooms, shiitake mushrooms, butter, flour, mushroom broth, soy sauce, dijon mustard, goat cheese, sour cream, parsley
Strip Steak with Pepper Cream Sauce
Strip Steak with Pepper Cream Sauce
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Ingredients: strip steaks, black peppercorns, butter, beef stock, cognac, heavy cream, green peppercorns
Basmati Rice with Flax Seeds and Garbanzo Beans
Basmati Rice with Flax Seeds and Garbanzo Beans
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Ingredients: basmati rice, flax seed, onion, cloves, salt, olive oil, garbanzo beans, thyme, chicken broth
Vegetable Soup with Meat Tortellini
Vegetable Soup with Meat Tortellini
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Ingredients: vegetable oil, onion, wild mushrooms, carrots, parsnip
Chicken and Andouille Jambalaya Recipe
Chicken and Andouille Jambalaya Recipe
www.chowhound.com
Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
Ingredients: cayenne pepper, paprika, garlic powder, onion powder, black pepper, white pepper, salt, cumin, oregano, thyme, coriander, mustard, chicken thighs, vegetable oil, butter, yellow onions, andouille sausage, smoked ham, green bell peppers, celery, garlic, salt plus, tomato sauce, tomato paste, white rice, chicken stock, bay leaves, scallions
Steak and Black Bean Chalupas
Steak and Black Bean Chalupas
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Ingredients: corn tortillas, vegetable oil, steak, onion, garlic, oregano, beef broth, lime, lime juice, chili powder, black beans, pickled jalapenos
Three-Way Tie Sandwich
Three-Way Tie Sandwich
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Ingredients: italian bread, cauliflower, olive oil, curry powder, salt, mayonnaise, basil leaves, cheese, arugula, provolone cheese, coppa, salami, mortadella, tomato, romaine heart, balsamic vinegar, yellow mustard, pickle relish, turkey, white cheddar
Spiced Apple-Sausage Stuffing With Cranberries and Brandy Recipe
Spiced Apple-Sausage Stuffing With Cranberries and Brandy Recipe
cooking.nytimes.com
This recipe is by Melissa Clark and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cranberries, brandy, pork, salt, black pepper, cinnamon, cloves, garlic, ginger, olive oil, leeks, celery, bay leaves, coriander seed, apples, cider vinegar
Antipasto Salad
Antipasto Salad
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Ingredients: basil, red wine vinegar, garlic, dijon mustard, salt, black pepper, olive oil, fusilli, salami, smoked turkey, provolone cheese, asiago cheese, green olives, red peppers
Arthur Avenue Burger
Arthur Avenue Burger
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Ingredients: olive oil, cloves, chile, ketchup, oregano, red wine vinegar, basil leaves, fontina cheese, flour, chuck, canola oil, hamburger buns, baby arugula