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Get Corn Off the Cob Recipe from Food Network
Get Corn Off the Cob Recipe from Food Network
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Get "Santa Maria Style BBQ" Oakwood Grilled Tri-tip Recipe from Food Network
Get "Santa Maria Style BBQ" Oakwood Grilled Tri-tip Recipe from Food Network
Ingredients:
tri tip, black pepper, white pepper, cayenne pepper, onion powder, garlic, salt, red wine vinegar, vegetable oil
www.allrecipes.com
This is a nice and simple cold salad that is nothing more than asparagus dressed in a Chinese-influenced vinaigrette topped with sesame seeds. It's a great way to celebrate the arrival of the asparagus crops!
This is a nice and simple cold salad that is nothing more than asparagus dressed in a Chinese-influenced vinaigrette topped with sesame seeds. It's a great way to celebrate the arrival of the asparagus crops!
Ingredients:
rice vinegar, red wine vinegar, soy sauce, sugar, dijon mustard, peanut oil, sesame oil, asparagus, sesame seeds
www.allrecipes.com
This quick and easy sweet potato tempura is a delicious vegetarian appetizer. Use the same batter to make a variety of vegetable tempura.
This quick and easy sweet potato tempura is a delicious vegetarian appetizer. Use the same batter to make a variety of vegetable tempura.
www.allrecipes.com
A slightly different Asian pasta salad features ground beef and shell pasta combined with napa cabbage, carrots, and green onions, tossed in a tangy red wine vinegar and soy sauce dressing.
A slightly different Asian pasta salad features ground beef and shell pasta combined with napa cabbage, carrots, and green onions, tossed in a tangy red wine vinegar and soy sauce dressing.
Ingredients:
beef, pasta, napa cabbage, carrots, green onions, soy sauce, red wine vinegar, honey, lemon juice, olive oil, red pepper flakes
www.delish.com
These Brussels sprouts will blow any salad out of the water.
These Brussels sprouts will blow any salad out of the water.
Ingredients:
brussels sprouts, olive oil, quinoa, red onion, garlic, red wine vinegar, dijon mustard, parsley
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
prosciutto, celery, garlic, carrots, olive oil, rosemary, sage, white wine, red onions, salt, red pepper, balsamic vinegar, vegetable stock, garam masala, green peas, white wine vinegar, eggs, bread, parmigiano reggiano
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Get Grilled Skirt Steak with Green and Smokey Red Chimichurri Recipe from Food Network
Get Grilled Skirt Steak with Green and Smokey Red Chimichurri Recipe from Food Network
Ingredients:
parsley leaves, mint leaves, oregano, canola oil, red wine vinegar, red pepper flakes, cloves, skirt steak, parsley, olive oil, chipotle, smoked paprika
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Get BC Seafood Chowder "Poutine" Recipe from Food Network
Get BC Seafood Chowder "Poutine" Recipe from Food Network
Ingredients:
shallots, white wine, flour, milk, carrots, celery, fennel, parsley, coriander seeds, fennel seeds, white peppercorns, cloves, butter, clams, dry white wine, thyme, bay leaves, mussels, smoked bacon
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Get BC Seafood Chowder "Poutine" Recipe from Food Network
Get BC Seafood Chowder "Poutine" Recipe from Food Network
Ingredients:
coriander seeds, fennel seeds, white peppercorns, cloves, shallots, butter, clams, dry white wine, thyme, bay leaves, mussels, smoked bacon, white wine, flour, milk, carrots, celery, fennel, parsley
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Get Tagliata with Rosemary and Garlic Potatoes Recipe from Food Network
Get Tagliata with Rosemary and Garlic Potatoes Recipe from Food Network
Ingredients:
cloves, peppercorns, steak, onion, olive oil, red wine vinegar, worcestershire sauce, arugula, lemons, potatoes, garlic
www.allrecipes.com
If you're craving Vietnamese, this rice noodle salad bowl with pork, shrimp, and fresh vegetables in sriracha dressing will hit the spot.
If you're craving Vietnamese, this rice noodle salad bowl with pork, shrimp, and fresh vegetables in sriracha dressing will hit the spot.
Ingredients:
mirin, soy sauce, fish sauce, sriracha sauce, brown sugar, garlic, pork, vegetable oil, vermicelli noodles, shrimp, scallions, lettuce, carrots, cucumber, red bell pepper, cilantro, dressing, peanuts, marinade, salad