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A lovely three layer cake made with white chocolate, with coconut and pecans mixed in.
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A dense and heavy carrot cake with pineapple and nuts.
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A moist and flavorful recipe that makes a large carrot cake fit for a crowd.
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This sweet yeast bread, or pan dulce, is baked for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico.
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A holiday-worthy dinner, courtesy of your slow-cooker.
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Get Make-it-don't-buy-it Frozen Vegetarian Burritos Recipe from Food Network
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Black-eyed peas with collard greens sounds like a Southern dish, and indeed it would be if you threw in a ham hock and took away the dill But this recipe actually is inspired by a Greek dish that combines black-eyed peas with wild greens.
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Get Spicy Ginger Shrimp Cocktail Recipe from Food Network
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Get Cheesy Zucchini Packets with Roasted Tomatoes Recipe from Food Network
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Delicious paella! You could add additional crab, scallops and mussels if you would like. Place them into the casserole dish during step #5.
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Get La Ribolitta Recipe from Food Network