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Get Spicy Couscous Recipe from Food Network
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Get Anne's Corn Salsa with Tortilla Chips Recipe from Food Network
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Get Halloumi Kabobs Recipe from Food Network
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Ground porcini mushrooms add a meaty flavor to this veggie burger.
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Cubes of pork shoulder meat are browned, then cooked in a pressure cooker with poblano, jalapeno, and serrano peppers, onions, and spices to make tender seasoned meat that's perfect for tacos.
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A delicious granola without the fat can be made with spelt, flax seeds, and pecans!
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This spicy lobster is the wildly popular signature dish at Marc Forgione's NYC restaurant.
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Mango puree, cranberries, and walnuts blend deliciously in this wonderful holiday bread.
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Try this slaw recipe without mayonnaise when you want a light, fresh salad with just a few simple ingredients.
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Toasted almonds make a delectable coating for tasty French toast!
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Stir-fry cubed chicken breast with mushrooms, spinach, eggplant, and soy sauce for a quick and easy main dish.