Search Results (10,481 found)
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Get Vegetarian Phyllo Purses Recipe from Food Network
Get Vegetarian Phyllo Purses Recipe from Food Network
Ingredients:
baby eggplants, zucchini, garlic, red onion, olive oil, grapeseed oil, shallot, orange juice, balsamic vinegar, mango, parsley leaves, black pepper, cornstarch, garbanzo beans, red pepper, lemon, tahini, tofu, phyllo dough, butter, egg wash, sugar, cinnamon
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Get Poule au Pot with Gros Sel Sauce Recipe from Food Network
Get Poule au Pot with Gros Sel Sauce Recipe from Food Network
Ingredients:
chicken livers, pork sausage, prosciutto, foie gras, shallot, parsley, eggs, armagnac, garlic, bread, milk, fat, turnips, onions, carrots, celery, leeks, bay leaves, thyme, chicken stock, savoy cabbage, vermicelli, mustard, sherry vinegar, tarragon, canola oil, broth, salt
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Get TownLine BBQ Pork Ribs Recipe from Food Network
Get TownLine BBQ Pork Ribs Recipe from Food Network
Ingredients:
pork ribs, rub, bbq sauce, paprika, salt, sugar, mustard, chili powder, cumin, black pepper, garlic powder, cayenne, canola oil, apple juice, butter, garlic, onion, lemons, lemon juice, ketchup, tomato juice, brown sugar, molasses, worcestershire sauce, white vinegar, chipotle puree, water
www.chowhound.com
These braised short rib dumplings with Sichuan chili oil do require several steps, but they can be broken up and made ahead as you please. The tender meat, fragrant...
These braised short rib dumplings with Sichuan chili oil do require several steps, but they can be broken up and made ahead as you please. The tender meat, fragrant...
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Get Chicken Paprika Recipe from Food Network
Get Chicken Paprika Recipe from Food Network
Ingredients:
chicken breasts, paprika, flour, peanut oil, onions, garlic, cumin seeds, tomato paste, tomato, marjoram, thyme leaves, bay leaf, balsamic vinegar, dry white wine, chicken stock, heavy cream, red bell peppers, parsley leaves, creme fraiche, butter, onion, bread, thyme, chives, parsley, egg, milk
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Get William Lacey's Twice Baked Beans Recipe from Food Network
Get William Lacey's Twice Baked Beans Recipe from Food Network
Ingredients:
chuck, vegetable oil, bacon, yellow onion, green bell pepper, baked beans, ketchup, bbq sauce, brown sugar, juice concentrate, mustard, salt, black pepper, sugar, garlic, onion, paprika, red pepper, olive oil, red wine vinegar, molasses
www.allrecipes.com
This is a quick and easy throw-together salad that is super tangy and creamy and a way to use up some of your fresh garden veggies. Very refreshing! Increase or decrease amount of vinegar and mayonnaise to your liking.
This is a quick and easy throw-together salad that is super tangy and creamy and a way to use up some of your fresh garden veggies. Very refreshing! Increase or decrease amount of vinegar and mayonnaise to your liking.
www.delish.com
This spicy glaze is a great holiday present for anyone who relishes a quick hit of heat.
This spicy glaze is a great holiday present for anyone who relishes a quick hit of heat.
www.allrecipes.com
This salad has crunchy green beans and creamy blue cheese and is full of flavor.
This salad has crunchy green beans and creamy blue cheese and is full of flavor.
www.allrecipes.com
Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice.
Easy to make, these ribs are delicious served either hot or at room temperature. So this is a great recipe for a casual dinner party that you can make ahead. The sauce is great served over rice.
Ingredients:
pork spareribs, honey, soy sauce, white vinegar, cloves, brown sugar, baking soda, garlic salt
www.allrecipes.com
This recipe comes from Prince Edward Island and contains no butter.
This recipe comes from Prince Edward Island and contains no butter.
www.allrecipes.com
This recipe is especially good for those who are afraid to put fish on the grill, thinking that it will stick to it or not be sturdy enough to be cooked this way. That is not the case of tuna. The fact that you cook it as a roast, without slicing it into steaks, ensures the tenderness and moisture inside the meat. Its simply delicious! It goes great with a fresh greens salad with balsamic vinaigrette.
This recipe is especially good for those who are afraid to put fish on the grill, thinking that it will stick to it or not be sturdy enough to be cooked this way. That is not the case of tuna. The fact that you cook it as a roast, without slicing it into steaks, ensures the tenderness and moisture inside the meat. Its simply delicious! It goes great with a fresh greens salad with balsamic vinaigrette.