Search Results (7,743 found)
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
coriander seeds, cardamom seeds, cinnamon, cumin seeds, clove, vegetable oil, lamb stew, onion, cloves, carrots, celery, tomatoes, acorn squash, beef broth, pumpkin, salt, pepper, basmati rice, coriander, parsley leaves
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Get Taco Pockets Recipe from Food Network
Get Taco Pockets Recipe from Food Network
Ingredients:
sirloin, onion, cloves, cumin, chili powder, cayenne pepper, salt, vegetable oil, flour tortillas, sauce, romaine lettuce, plum tomatoes, monterey jack, olive oil, green bell pepper, tomatoes
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Get Vampire Blood Tomato Soup with Muenster Sammies Recipe from Food Network
Get Vampire Blood Tomato Soup with Muenster Sammies Recipe from Food Network
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Get Pad Thai Recipe from Food Network
Get Pad Thai Recipe from Food Network
Ingredients:
rice noodles, basil leaves, vegetable oil, tofu, chicken breast, paprika, eggs, garlic, white vinegar, fish sauce, brown sugar, red pepper flakes, shrimp, peanuts, bean sprouts, mint leaves, scallions, garnish
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Get Ham Jambalaya Recipe from Food Network
Get Ham Jambalaya Recipe from Food Network
Ingredients:
vegetable oil, onion, green bell pepper, celery, cloves, converted rice, ham, beans, tomato paste, worcestershire sauce, red pepper flakes, paprika, bone, butter beans, bay leaf, thyme, tomatoes, scallions
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Get "Birthday" Carrot Cake with Cream Cheese Frosting and Cointreau Carrots Recipe from Food Network
Get "Birthday" Carrot Cake with Cream Cheese Frosting and Cointreau Carrots Recipe from Food Network
Ingredients:
carrots, pineapple, walnuts, flour, baking powder, baking soda, allspice, cinnamon, nutmeg, buttermilk, molasses, eggs, vegetable oil, brown sugar, cream cheese, butter, vanilla, lemon, powdered sugar, carrot, sugar, cointreau
www.allrecipes.com
If you're craving Vietnamese, this rice noodle salad bowl with pork, shrimp, and fresh vegetables in sriracha dressing will hit the spot.
If you're craving Vietnamese, this rice noodle salad bowl with pork, shrimp, and fresh vegetables in sriracha dressing will hit the spot.
Ingredients:
mirin, soy sauce, fish sauce, sriracha sauce, brown sugar, garlic, pork, vegetable oil, vermicelli noodles, shrimp, scallions, lettuce, carrots, cucumber, red bell pepper, cilantro, dressing, peanuts, marinade, salad
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Get Backyard BBQ'd Spareribs Recipe from Food Network
Get Backyard BBQ'd Spareribs Recipe from Food Network
Ingredients:
pork spareribs, cajun, wood chips, bbq sauce, paprika, brown sugar, oregano, garlic, chili powder, salt, celery, parsley, onion powder, thyme, black pepper, white pepper, cayenne pepper, bay leaves, oil, cloves, tomato paste, red pepper flakes, allspice, ketchup, water, cider vinegar, molasses, soy sauce, worcestershire sauce, mustard, bay leaf, guajillo chiles, chiles, onion, corn oil, tomato puree, coffee, turbinado sugar, salt plus
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Get "Buo-luo Ji" Sweet and Sour Chicken Recipe from Food Network
Get "Buo-luo Ji" Sweet and Sour Chicken Recipe from Food Network
Ingredients:
pineapple juice, cornstarch, ketchup, soy sauce, brown sugar, rice vinegar, rice wine, egg white, chicken thighs, salt, white pepper, vegetable oil, ginger, cloves, green pepper, red pepper, pineapple, scallion
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
prosciutto, celery, garlic, carrots, olive oil, rosemary, sage, white wine, red onions, salt, red pepper, balsamic vinegar, vegetable stock, garam masala, green peas, white wine vinegar, eggs, bread, parmigiano reggiano
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Get Vegetarian Chili Recipe from Food Network
Get Vegetarian Chili Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Louie and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
noodles, tamarind, soy sauce, oyster sauce, sesame oil, chili, chili sauce, lime juice, chili pepper, garlic, vegetable oil, egg, cloves, carrot, garlic chives, green beans, bean sprouts, lime