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Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
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Get Stuffed Pork Chops with Roasted Vegetables and Soft Polenta Recipe from Food Network
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This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
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This savory pie recipe has a rye and caraway seed crust and is stuffed with pastrami, potatoes, Brussels sprouts, and Swiss cheese mixed with a mustardy sauce.
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An easy pizza recipe made with homemade dough topped with shredded chicken, sweet and tangy barbecue sauce, smoked Gouda, mozzarella, and red onion.
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This contemporary pairing with creamy grits—an old Southern favorite spreading in popularity across the country—doubles the luscious richness.
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Get Mussels in Spicy Red Sauce Recipe from Food Network
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Get Tomato Slab Pie Recipe from Food Network