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This is not a classic stirred risotto, in which broth is added little by little, requiring the cook to stir and stir Instead, the rice is tossed with squash and cheese then baked under a layer of bread crumbs until fragrant and browned on top Welcome as a hearty meatless main course, it may also be served alongside a roasted chicken
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Get Fried Brussels Sprouts with Walnuts and Capers Recipe from Food Network
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Get Great Grilled Vegetables Platter Recipe from Food Network
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Get Tofu-Vegetable Stir-Fry Recipe from Food Network
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Get Tuna Burgers with Chipotle Slaw Recipe from Food Network
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Get Irish Meatloaf with Cabbage Cream Sauce Recipe from Food Network
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This hearty WINTER VEGETABLE SOUP (made with beef broth) is busy with many standard and some Asian vegetables. Use fresh vegetables whenever possible. Canned...
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Get Picadillo and Corn Skillet Pie Recipe from Food Network
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Get Kheema: Indian Ground Beef with Peas Recipe from Food Network