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A refreshing cucumber salad with rotelle pasta and a creamy dressing.
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Apples, raisins, and pecans combine to make this updated version of the classic Waldorf salad.
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Here we coat the shrimp with a potent mix of fennel seeds, dried oregano, and garlic and onion powders, and flavor the quinoa with a vibrant pistou.
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This recipe is by Dena Kleiman and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A tasty combination of quinoa, avocado, cumin, and lime juice with fresh veggies for a delicious meal!
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Homemade sweet zucchini relish just like grandma used to make is a tasty addition to potato salad or homemade dressings.
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A big bowl of sliced cucumbers with sweet onion and tomato is marinated overnight in a sweet and tangy balsamic dressing, then served cold.
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Start with prepared shredded cabbage to achieve this simple, sweet, and tangy slaw featuring sunflower seeds, almonds, and raisins.
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This easy to make relish is a colorful, flavorful topping at any summer cookout.
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I have converted a lot of recipes to suit my customers. The potato flakes keep this dense loaf from developing a case of the 'dry crumblies' since potato starch attracts water to help keep it soft.
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Get Roasted Shrimp with Homemade Cocktail Sauce Recipe from Food Network
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Salmon is full of protein, vitamin A, and omega fatty acids, which are essential to the proper functioning of the heart and brain. This recipe for Mediterranean salmon is both good tasting and good for you.