Search Results (1,222 found)
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Get Korea Town-Adjacent Pasta Recipe from Food Network
Get Korea Town-Adjacent Pasta Recipe from Food Network
Ingredients:
soy sauce, mirin, sesame oil, sugar, garlic, flank steak, canola oil, onion, miso, beef broth, butter, cayenne pepper, juice, kale, snow peas, scallion, pappardelle
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Get Sweet n "Saur" Cabbage Soup Recipe from Food Network
Get Sweet n "Saur" Cabbage Soup Recipe from Food Network
Ingredients:
olive oil, ham steak, savoy cabbage, onion, carrots, hash brown, bay leaf, cider, honey, white beans, sauerkraut, chicken stock, dill, sour cream
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Get Surf 'n Turf Paella Recipe from Food Network
Get Surf 'n Turf Paella Recipe from Food Network
Ingredients:
brown rice, strip steak, salt, olive oil, garlic, onion, bell pepper, plum tomatoes, wheat spaghetti, chicken broth, saffron threads, peas, shrimp, cilantro leaves, olives
cooking.nytimes.com
In this version of a stir-fry classic I am using less beef than a typical recipe would call for and adding in some shiitake mushrooms and extra peppers
In this version of a stir-fry classic I am using less beef than a typical recipe would call for and adding in some shiitake mushrooms and extra peppers
Ingredients:
flank steak, cornstarch, plus, soy sauce, fat, sesame oil, hoisin sauce, peanut oil, ginger, red pepper flakes, shiitake mushrooms, bell peppers, water, anaheim pepper
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Get Spicy Surf-N-Turf Trio Recipe from Food Network
Get Spicy Surf-N-Turf Trio Recipe from Food Network
Ingredients:
chicken breast, flank steak, jumbo shrimp, scallions, mozzarella cheese, olive oil, white onion, tomatoes, garlic, chiles, oregano, cumin seeds, water, corn tortillas
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Get Pizza with NY Strip, Blue Cheese and Balsamic Glaze Recipe from Food Network
Get Pizza with NY Strip, Blue Cheese and Balsamic Glaze Recipe from Food Network
Ingredients:
balsamic vinegar, honey, strip steak, pizza dough, monterey jack, blue cheese, watercress, water, yeast, sugar, olive oil, unbleached flour, yellow cornmeal, salt
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Get Sirloin Burgers on Bed of Lettuce with Grilled Shrimp and Horseradish Chili Sauce Recipe from Food Network
Get Sirloin Burgers on Bed of Lettuce with Grilled Shrimp and Horseradish Chili Sauce Recipe from Food Network
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Get Irish Meatloaf with Cabbage Cream Sauce Recipe from Food Network
Get Irish Meatloaf with Cabbage Cream Sauce Recipe from Food Network
Ingredients:
beef, lamb, pudding, cheddar, steak, onion, black pepper, basil, curry powder, oregano, salt, eggs, panko breadcrumbs, canola oil, garlic, green cabbage, sherry, heavy cream, butter
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Get Beef Stroganoff Recipe from Food Network
Get Beef Stroganoff Recipe from Food Network
Ingredients:
canola oil, london broil, onion, button mushrooms, cloves, flour, beef broth, dry red wine, salt, black pepper, nonfat yogurt, egg noodles, parsley
www.allrecipes.com
Flank steak is mixed with black beans, tortilla chips, and lettuce and topped with avocado cilantro dressing, creating a flavorful beef bowl.
Flank steak is mixed with black beans, tortilla chips, and lettuce and topped with avocado cilantro dressing, creating a flavorful beef bowl.
Ingredients:
garlic powder, chili powder, salt, paprika, cumin, flank steak, white rice, cherry tomatoes, romaine lettuce, tortilla chips, black beans, jalapeno pepper, lime, cotija cheese, cilantro, avocados, water, sour cream, garlic
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Get El Cid Chili Recipe from Food Network
Get El Cid Chili Recipe from Food Network
Ingredients:
olive oil, sirloin steak, beef, chorizo sausage, yellow onion, chili powder, garlic salt, cumin, basil, beef broth, tomatoes, cilantro, cinnamon, bay leaves, jalapenos, yellow cornmeal
cooking.nytimes.com
This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to Brooklyn," with a slightly more intensely flavored orange-flavored sauce Mr Talde's key insight is protected, however: Use very good steak, and cook it fast, so that below the lovely crust of its egg-white-and-cornstarch batter, the meat remains rare and luscious
This recipe for takeout-style orange beef is a variation on one the Brooklyn chef Dale Talde included in his new cookbook, "Asian-American: Proudly Inauthentic Recipes From the Philippines to Brooklyn," with a slightly more intensely flavored orange-flavored sauce Mr Talde's key insight is protected, however: Use very good steak, and cook it fast, so that below the lovely crust of its egg-white-and-cornstarch batter, the meat remains rare and luscious
Ingredients:
neutral oil, ginger, pepper, orange, garlic, brown sugar, rice vinegar, soy sauce, fish sauce, egg white, cornstarch, salt, steak, scallions, chiles