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An easy panzanella (Tuscan bread salad) recipe, with kale, canned cannellini beans, dried cranberries, and feta cheese.
cooking.nytimes.com
This dish is inspired by a trip to Curry Hill, a neighborhood in New York dotted with stores selling saris, Indian restaurants, Pakistani cafes and hole-in-the-wall spice shops When I got home from my shopping spree, a cauliflower was screaming for Indian spices, garlic and ginger Better still, I knew I could knock together a pan-roasted meal in about 20 minutes.
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Get Ham-Cheddar Biscuit Sandwiches Recipe from Food Network
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Get Ham Salad in Endive Cups Recipe from Food Network
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Serve this magnificent ham, baked with a sweet tangy glaze, pineapple, and maraschino cherries, for holiday dinners or any time you want to make a splash.
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Get Cobia with New Smyrna Clam Chowder Recipe from Food Network
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Get BBQ Chicken with Trish Lynn's Grandma's Famous BBQ Sauce Recipe from Food Network
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Get Deviled Potato and Egg Salad Recipe from Food Network
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Five different cheeses are simmered with beer and just the right amount of seasoning creating a gourmet beer cheese for Oktoberfest pretzels.
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Get Five-Spice Grilled Duck with Citrus Sauce and Couscous Recipe from Food Network
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Get your grill on with easy steak-and-veggie skewers.