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Get Pappardelle with Wild Boar Ragu Recipe from Food Network
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These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
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Chicken stock, onion, and a bay leaf add a delicious flavor to this simple basmati rice pilaf.
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Leeks trimmed and gently braised in butter and white wine and seasoned with thyme, garlic and parsley.
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Lechon kawali, crispy pan-fried pork belly, is a tasty Filippino dish with flavors of garlic and bay leaves.
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Get Santa Barbara Clam Chowder Recipe from Food Network
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Use this recipe for blackberry puree to make a Cranberry Sparkler, a festive holiday drink.
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Get Meatballs Recipe from Food Network
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Bring cuisine from around the world into your kitchen with this quick and easy Egyptian broth made with chicken, cardamom, and cloves.
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In this one-pot dish the chicken is cooked over croutons tossed with greens, capers, and golden raisins.