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cooking.nytimes.com
This recipe is by Mark Bittman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mushrooms, broccoli florets, vegetable oil, garlic, ginger, yellow onion, carrots, celery, cornstarch, soy sauce, red pepper, mushroom, scallions
www.delish.com
Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Ingredients:
dark chocolate, water, cocoa, espresso, sour cream, cake flour, salt, baking powder, baking soda, butter, brown sugar, eggs, egg yolk, vanilla, egg yolks, sugar, heavy cream, milk, vanilla bean, brandy
www.foodnetwork.com
Get Chipotle Chicken Fajitas Recipe from Food Network
Get Chipotle Chicken Fajitas Recipe from Food Network
Ingredients:
chicken thighs, chipotle, salt, vegetable oil, red onion, cloves, bell peppers, chicken broth, oregano, flour tortillas
www.foodnetwork.com
Get Northern California Smoked Brisket Recipe from Food Network
Get Northern California Smoked Brisket Recipe from Food Network
www.allrecipes.com
Stuff green bell peppers with a mixture of rice, ground beef and pork sausage for a simple and satisfying supper.
Stuff green bell peppers with a mixture of rice, ground beef and pork sausage for a simple and satisfying supper.
www.foodnetwork.com
Get The Ultimate Jerk Chicken Recipe from Food Network
Get The Ultimate Jerk Chicken Recipe from Food Network
Ingredients:
allspice, cinnamon, nutmeg, onion, cloves, ginger, scallions, limes, olive oil, thyme leaves, scotch bonnet, brown sugar, chicken, chips
cooking.nytimes.com
This is one of many Provençal dishes starring eggplant and tomatoes Unlike its cousin, ratatouille, the vegetables are cooked together for a very long time here, until they meld into a confit The authentic dish includes a couple of finely chopped anchovies, which season the dish as it simmers
This is one of many Provençal dishes starring eggplant and tomatoes Unlike its cousin, ratatouille, the vegetables are cooked together for a very long time here, until they meld into a confit The authentic dish includes a couple of finely chopped anchovies, which season the dish as it simmers
Ingredients:
eggplant, olive oil, onions, garlic, tomatoes, sugar, anchovy, thyme leaves, basil, basil leaves
www.foodnetwork.com
Get Oven Roasted Chicken Tenders Saltimbocca Recipe from Food Network
Get Oven Roasted Chicken Tenders Saltimbocca Recipe from Food Network
Ingredients:
chicken tenders, sage, prosciutto, olive oil, lemon, porcini mushrooms, chicken stock, water, onion, cloves, spaghetti, dry white wine, hazelnuts, butter, parmigiano reggiano, arugula
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Get Mac N Cheese Soup Recipe from Food Network
Get Mac N Cheese Soup Recipe from Food Network
Ingredients:
water, shrimp, salt, chive, lemon, bay leaves, black peppercorns, peppercorns, paprika, smoked paprika, cloves, thyme, parsley, chives, white wine, heavy cream, red pepper, cheese, tomatoes, oil
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Get Rabbit Cacciatora Recipe from Food Network
Get Rabbit Cacciatora Recipe from Food Network
Ingredients:
rabbit, vinegar, salt, cloves, olive oil, spring onions, green pepper, celery heart, parsley, basil, bay leaf, tomato paste, dry red wine, dry sherry, baby carrots, sugar, butter, water
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Get Sausage Schnitzel with Quick Sauerkraut Recipe from Food Network
Get Sausage Schnitzel with Quick Sauerkraut Recipe from Food Network
Ingredients:
canola oil, savoy cabbage, beer, mustard seeds, cider vinegar, brown sugar, honey, mayonnaise, mustard, flour, eggs, water, bread crumbs, paprika, garlic powder, onion powder, smoked bratwurst, pretzel
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Get Kahlua Pig Spring Rolls Recipe from Food Network
Get Kahlua Pig Spring Rolls Recipe from Food Network
Ingredients:
carrots, green beans, celery, roast pork, egg, water, bean sprouts, papaya, onion, chile pepper, mint leaves, cilantro leaves, pineapple, chile sauce, soy sauce, green onions, plum sauce